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Classic French pastries to include Mini Palmiers, Waffles and Croissants. The Waffles and Croissants are packed under a protective atmosphere. It is suggested to keep them in a cool dry place until opening. Once they are opened, they are best stored in the refrigerator.
For better taste, it is suggested to reheat them in the oven or toast them before serving.
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| Butter Croissant Guaranteed Without Gluten - Ref.2412 |
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Packaging: Sachet of 300g with 4 croissants of 75g. Packed in a protective atmosphere.
May be frozen. Ingredients: Butter, potato starch, eggs, rice flour, water, sugar, yeast, glycerol, thickeners (guar flour, xanthan gum), salt, emulsifier (rapeseed lecithin), preservative (calcium propionate).
Specific Information: Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of:
wheat, fish, crustaceans, celery, mustard, sesame, sulphite.
Risk of possible traces: milk, soy, peanut, nuts, lupine. Contains: egg.
Nutrition informations for 100g: Energy: 1803kJ (432kcal). Protein (N x 6,25) : 4.5 g. of which gluten <2 mg/100g (20 ppm). Carbohydrate: 45.4 g. Fat: 25.8 g.
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| Chocolate Croissant Guaranteed Without Gluten - Ref.2413 |
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Packaging: Sachet of 300g with 4 pains au chocolat of 75g. Packed in a protective atmosphere. Shelf life: 4 months. Keep in a cool dry place. May be frozen.
Ingredients: Butter, potato starch, eggs, rice flour, water, chocolate 11% (cocoa, cocoa butter, sugar), sugar, yeast, glycerol, thickeners (guar flour, xanthan gum), salt, emulsifier (rapeseed lecithin), preservative (calcium propionate).
Specific Information: Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: wheat, fish, crustaceans, celery, mustard, sesam, sulphite. Risk of possible traces: milk, soy, peanut, nuts, lupine. Contains: egg.
Nutrition informations for 100g: Energy : 1894 kJ (454kcal). Protein (N x 6,25) : 4.7 g of which gluten <2 mg/100g (20 ppm). Carbohydrate : 44.9 g. Fat: 28.4
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| Mini Palmiers Guaranteed Without Gluten, Wheat - Ref.2423 |
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Packaging: Box of 125g.
Shelf life: 9 months. Keep in a cool dry place. May be frozen.
Ingredients: Butter, potato starch, egg, sugar, water, rice flour, powder sugar, glycerol, thickeners (guar flour, xanthan gum), salt, emulsifier (rapeseed lecithin).
Specific Information: Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: crustaceans, celery, lupine, mustard, fish, sesame, soy, sulphite, peanut.
Risk of possible traces: nuts. Contains: milk, egg.
Nutrition informations for 100g: Energy : 2099KJ (502Kcal). Protein (N x 6,25) : 2.52 g of which gluten <2 mg/100g (20 ppm). Carbohydrate: 64.2 g. Fat: 26.1 g.
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| Petite Baguettes Guaranteed Without Gluten, Milk - Ref.2307 |
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Packaging: Sachet of 300g with 2 petites baguettes of 150g.
Packed in a protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place. May be frozen.
Ingredients: Water, corn starch, teff flour, rice flour, stabilizer (sorbitol), non-hydrogenated palm oil, vegetable fibres (inulin), thickeners (guar flour, carob flour), yeast, salt, sugar,glucose syrup, emulsifier (rapeseed lecithin), preservative (calcium propionate).
Produced in a workshop with non entry of: peanut, nuts, lupine, sesame, soy, mustard, wheat, celery, sulphite, fish, crustaceans. Risk of possible traces: egg.
Nutrition informations for 100g: Energy : 1108KJ (262Kcal). Protein (N x 6,25) : 2.6 g of which gluten <2 mg/100g (20 ppm). Carbohydrate : 51.9 g of which sugars : 2.7 g. Fat: 4.9 g of which saturates : 2.45 g. Fiber: 8.7 g. Potassium: 127 mg. Sodium: 849 mg. Bacteriological analysis. Humidity Rate: 38.2 %
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