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| White Fiber Bread Guaranteed Without Gluten, Milk - Ref.2302 |
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Packaging: Sachet of 400g. Packed under protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place. May be frozen.
Ingredients: Water, corn starch, rice flour, stabilizer: glycerol, beet fiber, non-hydrogenated palm oil, sugar, yeast, thickeners: cellulose, guar flour. Salt, psyllium, preservative: calcium propionate.
Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: nuts, peanut, soy, fish, crustaceans, celery, mustard, lupine, sesame, sulphite.
Risk of possible traces: egg.
Nutrition informations for 100g: Energy: 895kJ (211kcal), Protein (N x 6,25): 1.9 g of which gluten <2 mg/100g (20 ppm), Carbohydrate: 46.2 g, Fat: 2.1 g, Fiber: 3.3%, Potassium: 53 mg, Sodium: 40 mg.
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| Seeded Bread Guaranteed Without Wheat, Gluten, Milk - Ref.2306 |
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Packaging: Sachet of 400g. Packed under protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place. May be frozen.
Ingredients: Water, corn starch, rice flour, seeds 9.6% (sunflower, lin, poppy), buckwheat flour, stabilizer: glycerol, yeast, non-hydrogenated palm oil, sugar, thickeners: cellulose, carob flour, psyllium, salt, preservative: calcium propionate.
Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: nuts, peanut, soy, fish, crustaceans, celery, mustard, lupine, sesame, sulphite.
Risk of possible traces: egg.
Nutrition informations for 100g: Energy: 1099kJ (261kcal), Protein (N x 6,25): 5.4 g of which gluten <2 mg/100g (20 ppm), Carbohydrate: 41.6 g, Fat : 8.1 g.
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| Olive Bread Guaranteed Without Wheat, Gluten, Milk - Ref.2319 |
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Packaging: Sachet of 300g (2x150g). Packed under protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place. May be frozen.
Ingredients: Water, corn starch, black olives 8.8% (black olives, salt), rice flour, stabilizer (sorbitol), buckwheat flour, non-hydrogenated palm oil, vegetable fiber (inulin), thickeners (carob flour, guar flour), yeast (saccharomyces cerevisiae), salt, sugar, glucose syrup, emulsifier (rapeseed lecithin), preservative: calcium propionate.
Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: peanut, celery, crustaceans, nuts, lupine, mustard, fish, sesame, soy, lactose, sulphite.
Risk of possible traces: egg.
Nutrition informations for 100g: Energy : 1105KJ (262Kcal), Protein (N x 6,25) : 2.3 g of which gluten <2 mg/100g (20 ppm), Carbohydrate: 47.70 g, Fat: 6.9 g .
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| Organic Bread Guaranteed Without Gluten - Ref.4707FA |
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Warm the slices for a few moments in a toaster to soften them. May be frozen.
Packaging: Sachet of 300g. Packed under protective atmosphere. This packaging contains a food quality oxygen absorber which helps preserve the product.
Shelf life: 6 months. Keep in a cool dry place at a temperature lower than 68 F.
Ingredients: Water, rice flour*, gluten free leavening (teff flour*), potato starch*, buckwheat flour*, non-hydrogenated palm oil*, thickeners (guar flour, carob flour), raw cane sugar*, salt, yeast (saccharomyces cerevisiae). * Resulting from Biological Agriculture. Certified by Ecocert SAS F32600.
Suitable for gluten and wheat-free diets.
Risk of possible traces: egg.
Nutrition informations for 100g: Energy : 1084 KJ (257Kcal), Protein (N x 6,25): 4.1 g,
Carbohydrate: 48.10 g, Fat: 5.3 g.
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| Organic Big Loaf Guaranteed Without Gluten - Ref.4705FA |
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Warm the slices for a few moments in a toaster to soften them. May be frozen.
Packaging: Sachet of 350g. Packed under protective atmosphere. This packaging contains a food quality oxygen absorber which helps preserve the product.
Shelf life: 6 months. Keep in a cool dry place at a temperature lower than 68 F.
Ingredients: Water, rice flour*, gluten free leavening (teff flour*), potato starch*, quinoa flour*, non-hydrogenated palm oil*, thickeners (guar flour, carob flour), raw cane sugar*, yeast (saccharomyces cerevisiae), salt. * Resulting from Biological Agriculture. Certified by Ecocert SAS F32600.
Suitable for gluten and wheat-free diets.
Nutrition informations for 100g: Energy: 1037 KJ (245Kcal), Protein (N x 6,25): 4.2 g, Carbohydrate: 45.9 g, Fat: 5.0 g
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| Organic White Bread Guaranteed Without Gluten - Ref.4706FA |
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Warm the slices for a few moments in a toaster to soften them. May be frozen.
Packaging: Sachet of 400g. Packed under protective atmosphere. This packaging contains a food quality oxygen absorber which helps preserve the product.
Shelf life: 6 months. Keep in a cool dry place at a temperature lower than 68 F.
Ingredients: Potato starch*, water, gluten free leavening (teff flour*), non-hydrogenated palm oil*, yeast (saccharomyces cerevisiae), raw cane sugar*, salt, thickener (guar flour), sunflower lecithin. * Resulting from Biological Agriculture. Certified by Ecocert SAS F32600.
Suitable for gluten and wheat-free diets.
Risk of possible traces: egg. Nutrition informations for 100g: Energy: 1113 KJ (264 Kcal), Protein (N x 6,25): 1.9 g, Carbohydrate: 50.7 g, Fat: 5.9 g
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| Country Bread Guaranteed Without Gluten, Wheat, Milk - Ref.2304 |
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New recipe without milk. May be frozen.
Packaging: Sachet of 400g with 5 slices of country loaf. Packed under protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place.
Ingredients: Water, corn starch, rice flour, buckwheat flour, non-hydrogenated palm oil, yeast, thickeners (guar flour, carob flour), stabilizer (sorbitol), sugar, glucose syrup, salt, emulsifier (rapeseed lecithin), preservative (calcium propionate). Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: nuts, peanut, soy, fish, crustaceans, celery, mustard, lupine, sulphite, sesame. Nutrition informations for 100g: Energy: 1109kJ (262kcal), Protein (N x 6,25) : 2.5 g of which gluten <2 mg/100g (20 ppm), Carbohydrate: 52.7 g of which sugars : 0.1 g, Fat : 4.6 g of which saturates: 2.4 g, Fiber: 4.2 g, Sodium: 0.52 g.
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| White Bread Guaranteed Without Wheat, Gluten, Milk - Ref.2301 |
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Packaging: Sachet of 400g with 5 slices of country loaf. Packed under protective atmosphere.
Shelf life: 6 months. Keep in a cool dry place. May be frozen.
Ingredients: Water, corn starch, rice flour, stabilizer: glycerol, non-hydrogenated palm oil, sugar, yeast, thickeners: cellulose, guar flour. Salt, psyllium, preservative: calcium propionate.
Suitable for gluten and wheat-free diets.
Produced in a workshop with non entry of: nuts, peanut, soy, fish, crustaceans, celery, mustard, lupine, sesame, sulphite. Risk of possible traces: egg.
Nutrition informations for 100g: Energy : 953kJ (225kcal),Protein (N x 6,25) :
2.3 g of which gluten <2 mg/100g (20 ppm), Carbohydrate: 46.8 g, Fat: 3.2 g
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